Primavera, M., Heiss, A.G., Valamoti, S.M., Quarta G., Masieri, M., Girolamo, F. 2018. Inside sacrificial cakes: Plant components and production processes of food offerings at the Demeter and Persephone Sanctuary of Monte Papalucio (Oria - Southern. Archaeological and Anthropological Sciences.

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S.M. Valamoti 2017. Brewing beer in wine country? First archaeobotanical indications for beer making in Early and Middle Bronze Age Greece

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S.M. Valamoti, E. Gkatzogia, M. Ntinou 2017. Did Greek colonisation bring olive growing to the north? An integrated archaeobotanical investigation of the spread of Olea europaea in Greece from the 7th to the 1st millennium BC, M. Veget Hist Archaeobot (2017)


Heiss, A.G., Antolín, F., Bleicher, N., Harb, C., Jacomet, S., Kühn, M., Marinova, E., Stika, H.-P., Valamoti, S.M. 2017. State of the (t)art. Analytical approaches in the investigation of components and production traits of archaeological bread-like objects, applied to two finds from the Neolithic lakeshore settlement Parkhaus Opéra (Zürich, Switzerland). PLoS ONE 12 (8) e0182401.


Valamoti, S., Jacomet, S., Stika, H., & Heiss, A. 2017. The PLANTCULT Project: Identifying the plant food cultures of ancient EuropeAntiquity, 91(358). doi:10.15184/aqy.2017.130



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