S. M. Valamoti, «Η άμπελος και το κρασί στην προϊστορική Μακεδονία: τα αρχαιοβοτανικά κατάλοιπα μιας παράδοσης χιλιετιών», Δραμοινογνωσία, Δράμα, 20, 21 και 22 Μαΐου 2022.

[program]  [poster]

Anastasia Mavromati, Anastasia Dimoula, Lily Bonga, Soultana-Maria Valamoti 2021. Petrographic analysis of some Early Neolithic pots from Mavropigi-Fillotsairi. Young Researchers in Archaeometry Conference 4th edition, organised by ED-ARCHMAT, HERCULES Laboratory, University of Evora, Portugal, 24-27 August 2021.

 

Ninou, I, Chondrou, D. Kasapidou G., Karamitrou-Mentesidi, G. Valamoti, S.M. “Does “mortar make a house?” Early Neolithic grinding and pounding stone tools from Greece: Mavropigi-Fillotsairi Kozani”. Poster presentation in Early Neolithic in Europe conference Barcelona, Museu Maritim, 6-8 November 2019.

 

Valamoti, S-M., Ntinou, M, Pagnoux, C. & Petridou, C. “The origins of viticulture and wine making in prehistoric Greece” Participation in Beyond subsistence: Human-nature interactions Workshop held in University of Tübingen 16-18 October 2019

 

S.M. Valamoti-A. Dimoula « Cooking with Plants in Prehistoric Europe» Participation in meeting “Food, the human diet - Round-table and Science café” organized by the University of Agricultural Sciences and Veterinary Medicine, and was hosted in the Biodiversity Research Center, Cluj-Napoca Romania 18/1/2019

 

Heiss A. G., Antolín F., Berihuete Azorín M., Stika H.-P, Valamoti S. M, Fifty Shapes of Grain: New insights on archaeological cereal products from central Europe / Cinquanta Formes del Gra: Noves idees sobre els productes arqueològics de cereals a Europa Central. International Workshop FarmFood "Current Approaches to Farming and Food Practices during Late Prehistory" / "Aproximacions actuals a les pra pràctiques agroalimentàries durant la Prehistòria recent", Lleida/Juneda, 5–6 October 2019.

 

D. Chondrou, Mapping life-cycles: exploring grinding technologies and the use of space at Late/Final Neolithic Kleitos, northern Greece, “Ground Stone Tools and Past Foodways”, The 3rd Meeting of the Association for Ground Stone Research, 12th–15th September, Copenhagen.

 

D. Chondrou, M. Bofill, H. Procopiou, R. Vargiolu, H. Zahouani, T. Bekiaris, I. Ninou, G. Kasapidou, C. McNamee, G. Tsartsidou and S. M. Valamoti Grinding practices in prehistoric Northern Greece: Integrating archaeological and experimental data, “Ground Stone Tools and Past Foodways”, The 3rd Meeting of the Association for Ground Stone Research, 12th–15th September, Copenhagen.

 

T. Bekiaris & S. M. Valamoti, Grinding technologies in the Bronze Age of Northern Greece: new data from the sites of Archontiko and Angelochori, “Ground Stone Tools and Past Foodways”, The 3rd Meeting of the Association for Ground Stone Research, 12th–15th September, Copenhagen.

 

Anastasia Dimoula, Sophia Koulidou, Zoi Tsirtsoni, Soultana Maria Valamoti, Fusion cooking pots: an integrated cooking pottery study at the northern edge of the Mycenaean world, EMAC 2019 - 15th European Meeting on Ancient Ceramics, University of Barcelona.

 

NTINOU, M., KARATHANOY, A., PAGNOUX, C., VALAMOTI S.M., Woodlands and farmlands in Bronze Age central Greece. Insights from archaeobotanical assemblages from the sites of Agia Paraskevi, Kynos and Mitrou (Phthiotida), Poster presented in: anthraco2019 - 7th International Anthracology Meeting, Charcoal Science in Archaeology and Palaeoecology, University of Liverpool, UK, 2-6 September 2019. [abstract book]

 

NTINOU, M. Vegetation change in southeastern Greece from the Middle Palaeolithic to Late Neolithic. The wood charcoal record from cave sites in the Peloponnese, anthraco2019 - 7th International Anthracology Meeting, Charcoal Science in Archaeology and Palaeoecology, University of Liverpool, UK, 2-6 September 2019. [abstract book]

 

KARATHANOU A., VALAMOTI S. M. “Agricultural practices in late 2nd millenium mainland Greece” Poster presentation in 18th CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019

 

PARASKEVOPOULU P., LATHIRAS P., VALAMOTI S. M. “Exploring Neolithic subsistence and agriculture in Central Macedonia, northern Greece: Recent evidence from the sites of Kyparissi and Koroneia (Middle- Final Neolithic)”. Poster presentation in 18th CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019

MICHOU S., VALAMOTI S. M., CHRYSOSTOMOU P. “Charred plant remains from the neolithic lakeside settlements of Amyntaio basin, northwestern Greece” Poster presentation in 18th CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019

 

PETRIDOU C., VALAMOTI S. M., BERIHUETE M., PAPADOPOULOU L., STIKA H. P. “A Bronze Age brewery at Archondiko? Recent archaeobotanical and experimental evidence” Poster presentation in 18th CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019

 

VALAMOTI S.M., PETRIDOU C., HEISS A.G., et alii Sitos: an interdisciplinary investigation of 'cereal food' in the ancient Greek world integrating literary sources, experimentation, food science, archaeobotany and scanning electron microscopy, 18 CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019.

 

GKATZOGIA E., VALAMOTI S. M. Archaeobotanical investigations of dietary habits and subsistence strategies in Northern Greece during the Iron Age, 18 CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019.

 

STIKA H. P., MARINOVA E., HEISS A.G., ANTOLIN F., et alii Advances in the knowledge of ancient beer brewing and reconstruction of its taste, 18 CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019.

 

BERIHUETE AZORÍN M., STIKA H.-P., VALAMOTI S.M. Distinguishing ripe spelt from processed green spelt (Grünkern): Methodological aspects and the case of Hochdorf (Vaihingen a.d. Enz, Germany) 18th CONFERENCE OF THE INTERNATIONAL WORKGROUP FOR PALAEOETHNOBOTANY, Lecce, 3 - 8 June 2019

 

S.M. Valamoti, Alcohol, rituals and spiritual world in ancient China and beyond: An interdisciplinary perspective, Stanford International Symposium, Alcohol and rituals in ancient Greece: an integrative exploration from prehistoric villages to the first cities, April 15-16, 2019. [conference program]

 

Valamoti Soultana-Maria, Petridou Chryssa, Berihuete-Azorin Marian, Papadopoulou Lambrini, Stika Hans-Peter, «Detecting steps in ancient beer making in the archaeobotanical record with the aid of experimentation and Scanning Electron Microscopy: the case of Archondiko Giannitson». Participation in the work shop "Beer workshop: multidisciplinary approaches for its identification in the archaeological record" University of Hohenheim, Stuttgart, 8-9 February 2019

 

Cluj-Napoca 2019

 

LIVERPOOL 2019

 

IWGP 2019

 

Stanford 2019

con2018

 

Key-note lecture:

S.M. Valamoti 2018, Eating the past: from prehistoric cuisines to modern food trends, Key-note lecture in the 24th EAA Annual Meeting, Barcelona 5-8 September 2018.


Α. Dimoula, Z. Tsirtsoni & S.M. Valamoti, Prehistoric cooking fabrics: an exploration of their variability and uses, paper presented in: THE 2018 ANNUAL MEETING OF THE CERAMIC PETROLOGY GROUP (CPG), November 8th - 9th 2018 at the Competence Center Archaeometry - Baden-Wuerttemberg (CCA-BW),University of Tübingen, Germany.

 

S.M. Valamoti, H.-P. Stika, A. Heiss, M. Berihuete Azorin, I. Mimi, Ancient plant foods, ethnography and modern consumers: case studies from the Aegean to Central EuropeSIEF 22nd International Ethnological Food Research Conference Kalamata, Greece 26-29 September 2018. [conference program]

 

M. Berihuete Azorín, H.-P. Stika and S.Valamoti  The use of current ethnobotany for interpreting archaeobotanical remains: The case of “Grünkern” (triticum spelta), SIEF 22nd International Ethnological Food Research Conference IEF 22nd International Ethnological Food Research Conference Kalamata, Greece 26-29 September 2018. [conference program]

 

T. Bekiaris, D. Chondrou, I. Ninou & S.M. Valamoti 2018, Investigating the contexts of food grinding practices and tools in the Neolithic of Southeastern Europe, paper presented in the 24th EAA Annual Meeting, Barcelona 5-8 September 2018.

 

M. Ntinou 2018, Ξυλώδη φυτά στα αρχαιολογικά ιζήματα των ανασκαφών στο Βαθύ: προκαταρκτική αρχαιοβοτανική μελέτη μακροκαταλοίπων καμένου ξύλου στο πλαίσιο του ερευνητικού προγράμματος PlantCult-ERC, paper presented in "Βαθύ Αστυπάλαιας. Πέντε χρόνια έρευνας σε ένα διαχρονικό παλίμψηστο του Αιγαίου", 14 Ιουλίου 2018, Ροδιά Χώρας, Αστυπάλαια. [conference program]

 

Chondrou, D., Bofill, M., Palomo, A., Procopiou, H., Vargiolu, R., Zahouani, H., Ninou, I. & S.M. Valamoti (2018) «Grinding plant foods in prehistory: an integration of experimental and archaeological evidence on use-wear analysis» presentation at the international scientific conference AWRANA (Association of Archaeological Wear and Residue Analysts), “Beyond use-wear traces: about tools and people”, 29/05– 01/06/18, Nice (France)

 

F. Antolín, M. Berihuete, A.G. Heiss, S. Jacomet, S.M. Valamoti, Wie oft findet man Speisereste in den AOV Schachteln? Eine systematische Untersuchung von sechs prähistorischen Fundstellen in der Schweiz, In: Jahrestreffen der Arbeitsgruppe Archäobotanik der RTG, 25-27th of May 2018, Xanten, Germany, University of Cologne.

 

M. Berihuete-Azorín, M., H.-P. Stika, S.M. Valamoti, Morphologische Unterschiede beim Verkohlen von reifen und unreifen Dinkelkörnern und ihre Bedeutung für die Interpretation von archäologischen Getreidefunden. In: Jahrestreffen der Arbeitsgruppe Archäobotanik der RTG, 25-27th of May 2018, Xanten, Germany, University of Cologne.

 

M. Berihuete-Azorín, H.-P. Stika, S.M. Valamoti, Morphological differences between ripe and unripe spelt grains and their significance for the interpretation of archaeological cereal assemblages.Vortrag im Rahmen des botanischen Seminars, 13th of June 2018, Stuttgart, Germany, University of Hohenheim.

 

S.M.Valamoti, Plant foods of Ancient Europe: an interdisciplinary exploration of prehistoric cuisine in the context of project PLANTCULT, Poster presented in the 42nd Conference of the International Society for Archaeometry, 20-26 May 2018, Merida, Mexico. Our second poster, led by Tasoula Dimoula, stems from a whole year of efforts towards the replication of cooking using replicas of prehistoric pots, cooking facilities and ingredients. [conference program]

 

Α.Dimoula, Z. Tsirtsoni, P. Yiouni, S.M.Valamoti, Experimental investigation of ceramic technology and plant food cooking in the context of the ERC project PLANTCULT, Poster presented in the 42nd Conference of the International Society for Archaeometry, 20-26 May 2018, Merida, Mexico. [conference program]

 

M. Ntinou and S.M. Valamoti, Trees and Tree Cultivation in the Prehistoric Aegean: A Synthesis of Archaeobotanical Data, Society for American Archaeology 83rd Annual Meeting, [298] SYMPOSIUM: ARCHAEOLOGICAL SCIENCE MEETS THE CLASSICS: EMERGING KNOWLEDGE IN THE ANCIENT EASTERN MEDITERRANEAN WORLD, Saturday 14 April, Washington DC.

 

C. McNamee, S. Laparidou, G. Tsartsidou, M. Bofill and S.M. Valamoti 2018. Experimental Archaeology as a Tool for Understanding Microbotanical Taphonomy, Paper presented at the 83rd Annual Meeting of the Society for American Archaeology, within the Symposium Archaeological Science Meets the Classics: Emerging Knowledge in the Ancient Eastern Mediterranean World, 11 April - 15 April, Washington, D.C.

 

Tubingen 2018

 

Astypalaia 2018

 

Kalamata 2018

 

Barcelona 2018

 

Xanten 2018

 

Merida, Mexico 2018

Μ. Ντίνου, Σ.Μ. Βαλαμώτη. Δέντρα, θάμνοι και δενδροκαλλιέργεια στην Κρήτη από τους προϊστορικούς ως τους ελληνιστικούς χρόνους: μια σύνθεση αρχαιοβοτανικών δεδομένων. Κέντρο Ερευνών του Μουσείου Κρητικής Εθνολογίας, Βώροι Δήμου Φαιστού, 9-10/9/2017.

 

Σ.Μ. Βαλαμώτη, Μ. Ντίνου, Ε. Μαλαπάνη, S. Stocker, Οινοποίηση στη Μεσσηνία κατά την Πρώιμη Εποχή του Χαλκού; Πρόσφατα αρχαιοβοτανικά ευρήματα από τη θέση Π.Ο.Τ.Α. Ρωμανού. Το Αρχαιολογικό Έργο στην Πελοπόννησο, Β΄ Επιστημονική Συνάντηση, Καλαμάτα 1-4 Νοεμβρίου 2017. [Conference program]

 

S.M. Valamoti, M. Ntinou & C. Pagnoux. Fruit Growing in Greece from the Neolithic to Hellenistic times: integrating archaeobotanical and textual evidence in the context of ERC project PLANTCULT, in: La segunda revolución agrícola. Origen y expansión de la arboricultura (The second agrarian revolution. Origin and spread of tree cultivation), 25-26 de Octubre 2017/25th -26th October 2017 Museo de la Cultura del Vino. Fundación Vivanco. Briones (La Rioja). [Conference program]

 

A. Palomo, M. Bofill, D. Chondrou, H. Procopiou- Abbès, S.M. Valamoti, Experimental Grinding stone tools in the PlantCult ERC project. V International Congress of Experimental Archaeology, Tarragona, Spain, 25-27 October 2017. [Conference program]

 

A. Dimoula, Z. Tsirtsoni, S.M. Valamoti, Cooking with plants: the role of ceramic ‘baking dishes’ or ‘plateaux’ in prehistoric southeastern Europe,  in European Meeting on Ancient Ceramics, 6-9 September 2017, Bordeaux, France.

 

S.M. Valamoti, N. Alonso, T. Bekiaris, M. Bofill, D. Chondrou, M. Ivanova, S. Laparidou, C. McNamee, I. Ninou, H. Procopiou, A. Palomo, G. Prats, G. Tsartsidou, Plant foods, stone tools and food preparation in prehistoric Europe: an integrative approach in the context of ERC funded project PLANTCULT in Ground Stone Artifacts and Society - An international conference on quarrying, production, function and exchange of ground stone artifacts, 12-15 September, Mainz, Germany. [conference program]

 

M. Bofill, D. Chondrou, A. Palomo, H. Procopiou, S.M. Valamoti, Processing plants for food: Experimental grinding within the ERC-project PLANTCULT in Ground Stone Artifacts and Society - An international conference on quarrying, production, function and exchange of ground stone artifacts, 12-15 September, Mainz, Germany. [conference program]

 

Ν. Alonso, P. Tokmakides, T. Roustanis, G. Prats, M. Bofill, S.M. Valamoti Ethnogrinding Database: a tool to collect and connect ethnological and ethnoarchaeological information about hand milling systems in the world in Ground Stone Artifacts and Society - An international conference on quarrying, production, function and exchange of ground stone artifacts, 12-15 September, Mainz, Germany. [conference program]

 

S.M. Valamoti, An archaeobotanical investigation of culinary landscape formation and the role of contact networks in southeast Europe: First results from project PLANTCULT, Searching for gold resources and networks in the Bronze Age of the Eastern Balkans. 8th – 10th June 2017 Österreichische Akademie der Wissenschaften, Vienna. [conference program]

 

M. Berihuete- Azorín, H.-P. Stika, S.M. Valamoti Grünkern: From famine food to delicatessen. Oral communication. 58th Annual Meeting of the Society for economic Botany. Bragança, Portugal. 4-9 June 2017.

 

M. Berihuete- Azorín, H.-P. Stika, S.M. Valamoti Grünkern: Von Notnahrung bis Feinkost. Oral communication. Jahrestreffen der Arbeitsgruppe Archäobotanikd des Arbeitskreises Vegetationsgeschichte der Reinhold-Tüxen- Gesellschaft. Hemmenhofen, Germany. 19-21 May 2017.

 

S.M. Valamoti, Η προϊστορία των φυτικών συστατικών της διατροφής στη σύγχρονη Ελλάδα: Η πρόσληψη της Αρχαιοβοτανικής από το ευρύ κοινό. Ανακοίνωση στο συνέδριο: Δημόσια Αρχαιολογία 1, Πανεπιστήμιο Κρήτης, 12 -14 Μαϊου 2017. [conference program]

 

S.Μ. Valamoti, Bronze Age beer making in a wine territory? Archaeobotanical evidence from Greece, What did the early Celts drink? Meanings and functions of imported Mediterranean vessels in Early Iron Age Central Europe. International Conference, Weltenburg Monastery, 28th April to 1st May 2017. [conference program]

 

S.Μ. Valamoti, Αρχαιοβοτανικά δεδομένα από τη Μακεδονία: η συμβολή τους στη διερεύνηση των πολιτισμών της διατροφής στην προϊστορική Ευρώπη στο πλαίσιο του προγράμματος PLANTCULT (ERC Consolidator Grant, GA 682529), Το Αρχαιολογικό Έργο στη Μακεδονία και Θράκη, 30η Επιστημονική Συνάντηση, Θεσσαλονίκη 9-11 Μαρτίου 2017.

 

A.G. Heiss, Strukturelle und elektronenoptische Untersuchungen an archäologischen Broten, Botanisches Seminar des Instituts für Botanik 210, Stuttgart, 22 February 2017.

 

Voroi 2017

 

Kalamata 2017 

 

Rioja 2017 

 

Mainz 2017

 

Bordeaux-EMAC2017

 

Vienna 2017

 

Bragança 2017 

 

Weltenburg Monastery 2017

 

Το Αρχαιολογικό Έργο στη Μακεδονία και Θράκη 2017

 

 

P. Tokmakidis, Th. Roustanis, D. Nenova, S.M. Valamoti, Exploring culinary changes of plant foods in Prehistoric Europe: a preliminary presentation of ERC funded project PLANTCULT database design and GIS applications, The second CAA-GR conference National and Kapodistrian University of Athens, 20-21 December 2016.

 

Valamoti, P. Tokmakidis, Th. Roustanis, D. Nenova, V. Fyntikoglou, P. Nigdelis, P. Anagnostoudis, K. Symponis, A. Tzelepidou, N. Vouronikou Data base design for project PLANTCULT and GIS applications: a first attempt towards the integration of archaeobotanical and textual evidence, The second CAA-GR conference National and Kapodistrian University of Athens, 20-21 December 2016.

 

C. Petridou 2016, Plant food remains from Prehistoric Greece and Bulgaria, paper presented in Doctoral Student Conference on Balkan Archaeology, Sofia, Bugaria 17-10 November 2016.

 

 

A.G. Heiss, Archäobotanik trifft Lebensmitteluntersuchung: Ein Versuch zur Etablierung standardisierter Methoden in der Analyse archäologischer Getreideerzeugnisse, Vorstellung der Bioarchäologischen Gesellschaft Österreichs (BAG), NHM Vienna, 05 October 2016.

 

S.M. Valamoti, PLANTCULT: An investigation of plant foods among prehistoric cuisines of Europe, 22nd Annual Meeting of the EAA, 31st August – 4th September 2016 Vilnius.

 

S.M. Valamoti, Alcoholic drinks of prehistoric Greece: revisiting the archaeobotanical evidence, 2100-1900 B.C., 16th IWGP Paris, July 2016.

 

S.M. Valamoti, M. Ntinou and E. Gatzogia, The dynamics of olive cultivation in the context of Greek colonisation: an archaeobotanical investigation integrating old and new archaeobotanical evidence, 16th IWGP Paris, July 2016.

 

S.M. Valamoti, I. Mimi, Preserving Pyrus amygdaliformis for later consumption: archaeobotanical and ethnographic observations, 16th IWGP Paris, July 2016.

 

S.M. Valamoti, K. Symponis and V. Fyntikoglou, Cereals as food and medicine in ancient Greece: integrating archaeobotanical and textual evidence, 16th IWGP Paris, July 2016.

 

S.M. Valamoti, 'Minor' (?) pulses: from prehistory to the present, Society for Cycladic studies, 3rd International Cycladological Conference, 29 May 2016.

 

Sofia 2016

 

Vilnius 2016

 

Paris 2016

 

 

 

 

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